Catering

• Spinach & Artichoke Dip
  Bowl (Serves 8-10) – $25
  Platter (Serves 25-30) – $59
  Creamy spinach and artichoke hearts with a hint of bacon. Served with tortilla chips.
• Mediterranean Hummus
  Bowl (Serves 8-10) – $25
  Platter (Serves 25-30) – $59
  Served with white or wheat pita

Each salad serves 8-10 people and comes with a large cheese pizza topped with caramelized onions and roasted garlic.

Add Chicken – $10        Add Shrimp – $15

• Classic Caesar – $32
  Romaine tossed in our freshly made dressing, topped with croutons and aged Parmesan cheese. Garnished with red bell peppers and black olives
• Garden Salad – $35
  Mixed greens, tomatoes, broccoli, artichoke hearts, cucumbers, mushrooms, purple onions, croutons, parmesan, bell peppers and black olives with your choice of dressing (Apple Cider Balsamic, Caesar, Lite Italian, Grecian, Low Fat Ranch, Ranch, Honey Dijon Mustard, Thousand Island, Blue Cheese or Sesame Ginger
• Chicken Pesto Pasta – $55
  A Crowd Favorite!
  Penne pasta tossed in pesto dressing over Caesar Salad and topped with grilled chicken. Garnished with pecans, red bell peppers and black olives
• Spinach Salad – $39
  Fresh Spinach and sun dried tomatoes, tossed in apple cider balsamic vinaigrette. Topped with seasonal fruit, toasted almonds, crumbled blue cheese and black olives
• Greek Salad – $35
  Romaine tossed in our low fat Grecian dressing with tomatoes, cucumbers, kalamata olives, purple onions and feta cheese

All soups prepared from scratch.

• Tomato Basil – $18/quart
• French Onion – $18/quart
  Comes with French Bread Slices and Sides of Cheese

All sandwiches are cut in half.

• Choose One From:
  Tuscan Chicken Sandwich
  Ham & Swiss Sandwich
  Grilled Veggie Sandwich
  Fried/Sauteed Chicken/Shrimp Wrap
  Roasted Eggplant & Hummus Pita Pocket
  Muffelatta
• Sandwich Tray
  Serves 8-10 – $45

Each dish serves 8-10 people. Any pasta from our menu can be ordered in catering size.
Please call for more info on other pastas available.

All pastas are served with Garlic Cheese Bread.

Add Chicken – $10
Add Shrimp – $15
Substitute Gluten Free Noodles – $8.99
Substitute Wheat Penne – $2.99

• Spaghetti & Meatball – $45
  Meatballs in a traditional marinara sauce seasoned with garlic and herbs served over spaghetti
• Meat and Spinach Lasagna – $55
  Layers of pasta filled with meat sauce, spinach and a blend of cheeses
• Fettuccine Alfredo – $50
  Made to order creamy Alfredo sauce with roasted garlic, mushrooms and spinach over fettuccine
• Mirabella (On the lighter side) – $45
  Grilled fresh zucchini, squash, portabella mushrooms and roasted garlic served in extra virgin olive oil with fresh garlic and tomato splashed with white wine and sundried tomato pesto over angel hair pasta
• Ragin’ Cajun Pasta – $62
  Louisiana Gulf shrimp and smoked Cajun sausage in a spicy cream sauce tossed in penne pasta
• Leonardo’s Grill (Great Low Carb Option!) – $58
  Chicken, Italian sausage, or tilapia served over grilled zucchini, squash, mushrooms, purple onions and tomatoes served with wheat or white pita, garlic butter, marinara, and pesto lime dipping sauce
• Chicken Alfredo – $50

Beverages include cups, ice, lemons & sweeteners.

• Freshly Brewed Tea – $6.99/gallon
• Lemonade – $6.99/gallon
• Bottled Water – $0.99/each
• 2 Liter Soda – $4.99
  Available upon request